Aubergine Pickle

Aubergine Pickle

£3.50

A rich, aromatic chutney with sweet and tangy notes with pockets of garlic, red pepper & aubergine. 290g.

 

Ingredients:
Aubergine (24%), Sugar, Onion, Red Pepper, White Wine Vinegar, Water, Dates [Dates, Rice Flour], Swede, Tomato Paste, Garlic, Sunflower Oil, Cracked Brown Mustard Seeds, Cornflour, Salt, Onion Powder, Ground Spices, Acidity Regulator: Citric Acid.
Suitable for vegetarians.

Tasty Tips:

  • Serve with poppadoms and a tasty appetiser.
  • Add a spoonful to currys or Moroccan dishes for an instant flavour boost.
  • Serve with grilled chicken and roasted veg for a simple, tasty supper.
This error message is only visible to WordPress admins

Error: API requests are being delayed for this account. New posts will not be retrieved.

Log in as an administrator and view the Instagram Feed settings page for more details.

© The Gurkha Museum Trust Winchester - Registered Charity Number 1169920 (formerly 272426)